FAQ


How many staff will I need?
That will depend on the size of your event. For example, if you invite 50 guests, then we recommend 2 staff. The cost for this will be $320 for 4 hours.
For 80-100 guests we will recommend 3 staff members ($480 for 4 hours)

Can I serve the food instead?
Of course you can! Just choose a menu and we will deliver it fully prepared to your door on the day of the event. Your ready-to-serve food takes just 10-15 minutes to heat in your oven, with no deep frying or further preparation required. Just heat and serve. We include all the sauces and dips as part of the one affordable price.

How do I order?
When you are ready to confirm your booking, simply give us a call or email us so we can lock in the date for your function. This needs to be done as soon as possible to secure your date and to make sure we are available on that day.

Do I need to pay a deposit?
Yes, we require a 10% deposit. The balance is due on the day of your function.

How do I calculate the price?
If you are heating and serving the food yourself, calculating the price is as simple as multiplying the per person cost by the number of guests you are catering for. For example if you select the10 per head finger food menu and you have 50 guests, the cost will be $10 x 50 = $500.
If you require staff or equipment, these costs will be extra on top of the food. We can quickly provide you with a costing upon request.

What payment methods to you accept?
Cheque: (send to: P.O. Box 2235, Moorabbin 3189)
Bank deposit (NAB BSB 083004 ACCOUNT 823636800)
Credit Card: We accept Visa, MasterCard & Amex (3% surcharge)
Cash on the day


a6

a7

f3

When do I need to finalise numbers?
Five days before your function we will need to have your final number of guests to be catered for.

What if I need to cancel my booking?
Cancellations sometimes occur. If your cancellation is more than 7 days prior to your function, 100% of the deposit will be returned. If you do not give us at least 7 days notice, you will lose your deposit. Alternatively if you cancel and reschedule a new date at the same time, your deposit will be credited 100% to the new date.

Need more information?
If you have any further questions or suggestions please don’t hesitate to contact us on
FREE CALL 1800-005-778.


Fulfilling Your Finger Food Catering Needs

When you are having an event, it can be extremely stressful. Having to prepare food only adds to the amount of stress you will be dealing with. This is why you should hire someone for your finger food catering. The following article will show you how to do that.

Take cost in to consideration. Do not think that you can spend a few dollars and get a spread that is fit for a king. In catering, you really do get what you pay for. If you are having a Super Bowl party or something like that, there is nothing wrong with cutting financial corners. You may want to invest more if you are hosting an event that is more upscale.

Meet with several people to see what they plan to serve for your event that requires finger food catering. You don’t want to lock into a contract with someone without considering all of your available options. Many caterers have preselected menus you can choose from, but others are a bit more open to suggestion. This is why it is a good idea to comparison shop.

Look for online reviews that prove the expertise of your finger food caterer professional. If you cannot find any good reviews, but you find plenty of bad ones, run the other way. Finding nothing could be a good or bad thing depending on how you look at it. Most times it is best to choose someone that actually has reviews since you will be given a better idea of what to expect.

As stated earlier, it is not very practical for you to host an event and not include finger food catering. If you try cooking everything yourself, you may end up with a major disaster on your hands, so start looking.