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Buffets & Dinners

“Create an affair to remember with an
unforgettable menu choice”.

For something special our buffet and dinner menus are guaranteed to impress.


SILVER BUFFET MENU

“Classic favourite guaranteed to satisfy”
Just $19.90 Per person!
Includes two main courses, four side dishes & breads


MAIN COURSES (Select any two):
Butter Chicken
Tender chicken marinated in tandoori paste and then slow roasted. This is then added to our creamy butter chicken sauce and simmered to perfection
Beef Goulash
Hungarian style slow cooked beef highlighted with paprika, onions, tomato & red capsicum.
Lamb Korma
Tender lamb pieces browned and then cooked with garlic, ginger, onions, yogurt, tomatoes, coriander and turmeric.
Vegetable Lasagne
Layers of pasta sheets interspersed with a tomato based fresh vegetable sauce.

SIDE DISHES (Select any four):
Crispy Fresh Coleslaw Salad
With Tasty Home Made Mayonnaise Dressing
Our Homemade Potato Salad
Roasted Hand Cut Potatoes with Sour Cream & Seeded Mustard
Garden Mixed Salad
Mixed Lettuces, Tomato, Red Onion & Cucumbers in a spring dressing
Saffron Rice Pilaf
White rice, lentils, chickpeas, green tomato pickle, roasted pine nuts, roasted shallots, currants & spices
Roast Tomato Couscous
Couscous, chickpeas, oven dried tomato, continental parsley & red pesto sauce in a French dressing


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GOLD BUFFET MENU

“For your very special occasion”
Just $29.90 Per person!
Includes three main courses, five side dishes, a mix of desserts and bread rollss


MAIN COURSES (Select any three):
Butter Chicken
Tender chicken marinated in tandoori paste and then slow roasted. This is then added to our creamy butter chicken sauce and simmered to perfection
Green Thai Chicken Curry
Tender chicken pieces simmered in an authentic green Thai style curry flavoured with coconut milk & palm sugar finished with fresh Thai basil
Lamb Korma
Tender lamb pieces browned and then cooked with garlic, ginger, onions, yogurt, tomatoes, coriander and turmeric.
Beef Rendang
Diced beef coated in a spice blend, cooked in coconut milk & finished off with fresh coriander - A Malaysian classic
Beef Massaman
Slowly cooked beef infused with a heady mix of fragrant spices cooked gently in coconut cream with roasted baby chat potatoes.
Classic French Beef Bourguignon
A traditional beef casserole cooked in a rich real red wine sauce with mushrooms & onions
Beef Stroganoff
Tender beef strips cooked with mushrooms, sautéed onions, sour cream & tomato paste bound with a rich demi glaze sauce finished with white wine.
Vegetable or Bolognaise Lasagne
Layers of pasta sheets interspersed with a tomato based fresh vegetable sauce.
Spinach & Ricotta Cannelloni
Large pasta tubes filled with spinach & ricotta & baked in a rich tomato & cheese sauce
Pumpkin Ricotta & Pinenut Quiche
A creamy filling with roasted pumpkin, ricotta & pinenuts

SIDE DISHES (Select any five):
Italian Baked Potatoes
With a mix of Italian Herbs & Garlic
Gourmet Thai Noodles
Hokkien noodles, carrot, shallots, capsicum, onion, sesame seeds & Thai chilli sauce
Saffron Rice Pilaf
White rice, lentils, chickpeas, green tomato pickle, roasted pine nuts, roasted shallots, currants & spices
Roast Tomato Couscous
Couscous, chickpeas, oven dried tomato, continental parsley & red pesto sauce in a French dressing
Wild Mushroom Risotto
Italian favourite made to perfection with a mix of fresh wild mushrooms
Creamy Mashed Potato or Pumpkin
Your guests will love our soft mashed potatoes
Crispy Fresh Coleslaw Salad
With Tasty Home Made Mayonnaise Dressing
Our Homemade Potato Salad
Roasted Hand Cut Potatoes with Sour Cream & Seeded Mustard
Garden Mixed Salad
Mixed Lettuces, Tomato, Red Onion & Cucumbers in a spring dressing
Roast Mediterranean Vegetable Salad
Mixed roasted vegetables (pumpkin, sweet potato, carrot, parsnip)
Wild Rice & Chickpea
Combination of wild & white rice, capers, baby corn, capsicum, shallots, onion, chickpeas in a lemon dressing
Tabouli Salad
Parsley, Crushed Wheat, Onion, Diced Tomato and Dressing
Greek Salad
Greens, Fetta Cheese, Olives, Green Capsicum, Tomatoes & Onions

DESSERTS:

A selection of sweet finger foods for your guests to enjoy! (A mix of Mini Chocolate Dipped Cream Puffs, Pistachio & Coconut Bites, Mini Jam Crumble, Mini Éclairs filled with Cream and Puffs filled with strawberry)

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Our Seafood Buffet
Now you can enjoy a fresh seafood buffet with:


Oysters

Grilled Garlic & Herb Premium Prawns
Mussels ½ shell
Scallops ½ shell
Crabs – Blue Swimmer
Cooked Prawns
Smoked Salmon

Italian Tri Colour Spiral Pasta Salad
With Three Bean Mix, Capsicum & Black Olives
Roast Mediterranean Vegetable Salad
With Eggplant, Zucchini, Sweet Potato, Mixed Capsicum & Pumpkin
Roast Pumpkin & Carrot
With Coriander & Wholegrain Mustard
Penne Pasta Salad
With Red & Green Capsicum, Semi-Dried Tomatoes & Basil

Bread Rolls, Butter and Seafood Dips

- All for just $49 per person -

Upgrade your selection with Cuban Cooke Lobster ($15.90 per person)

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Hot Food Options

We give you unlimited flexibility to select your own hot food from the extensive selection below. Hot food can be presented as a buffet or served to tables.


Chicken
Butter Chicken
Tender chicken marinated in tandoori paste and then slow roasted. This is then added to our creamy butter chicken sauce and simmered to perfection
Chicken Tikka Masala
Originating in Northern India this is an exquisite dish of chilli, coriander, cumin, garlic, ginger turmeric, fenugreek, cloves & cinnamon
Green Thai Chicken Curry
Tender chicken pieces simmered in an authentic green Thai style curry flavoured with coconut milk & palm sugar finished with fresh Thai basil
Red Thai Chicken Curry
A perfectly balanced red Thai curry combining succulent pieces of chicken, capsicum & onion
Char grilled Breast Fillet
This is a truly flavoursome classic dish to enhance any menu selection.

Beef & Lamb

Lamb Korma
Tender lamb pieces browned and then cooked with garlic, ginger, onions, yogurt, tomatoes, coriander and turmeric.
Lamb Shank
Tender lamb shank with red wine & rosemary sauce
Beef Rendang
Diced beef coated in a spice blend, cooked in coconut milk & finished off with fresh coriander - A Malaysian classic
Beef Massaman
Slowly cooked beef infused with a heady mix of fragrant spices cooked gently in coconut cream with roasted baby chat potatoes.
Classic French Beef Bourguignon
A traditional beef casserole cooked in a rich real red wine sauce with mushrooms & onions
Beef Goulash
Hungarian style slow cooked beef highlighted with paprika, onions, tomato & red capsicum.
Beef Stroganoff
Tender beef strips cooked with mushrooms, sautéed onions, sour cream & tomato paste bound with a rich demi glaze sauce finished with white wine.
Roast Beef or Lamb
Tender Roast Beef (or lamb or pork) ready to serve

Hot Vegetarian Dishes

Vegetable Tikka Masala
Sautéed mixed vegetables with Indian spice blend, slowly cooked in a rich tomato & yogurt sauce complemented with roasted potato & fresh baby spinach leaves
Gourmet Thai Noddles
Hokkien noodles, carrot, shallots, capsicum, onion, sesame seeds & Thai chilli sauce
Saffron Pilaf Rice
White rice, lentils, chickpeas, green tomato pickle, roasted pine nuts, roasted shallots, currants & spices
Roast Tomato Couscous
Couscous, chickpeas, oven dried tomato, continental parsley & red pesto sauce in a French dressing
Sweet Chilli Potato
Hand cut roasted pontiac potatoes, sweet chilli sauce & shallots Risotto Wild Mushroom
Italian favourite made to perfection with a mix of fresh wild mushrooms
Creamy Mashed Potato or Pumpkin
Your guests will love our soft mashed potatoes
Pumpkin Ricotta & Pine nut Quiche
A creamy filling with roasted pumpkin, ricotta & pine nuts

Pastas and Lasagnes
Lasagne Bolognaise
Layers of pasta sheets with a rich & mildly spicy bolognaise sauce.
Lasagne Vegetable
Layers of pasta sheets with a tomato based fresh vegetable sauce.
Cannelloni with Spinach & Ricotta
Large pasta tubes filled with spinach & ricotta & baked in a rich tomato & cheese sauce
Ravioli Bolognaise
Ravioli topped with a rich & mildly spicy bolognaise sauce
Tortellini Carbonara
Tortellini topped with a creamy carbonara sauce
Quiche Lorraine
A traditional style quiche with a creamy filling of egg and bacon.

Salads
Peking duck Noodle
Vermicelli noodles, oven roasted Peking duck, cucumber, capsicum, carrot, cabbage, coriander, mint leaves and sesame seeds in an oriental dressing
Gourmet Tomato with Balsamic (V)
Cherry Tomatoes, yellow teardrop tomatoes, celery, black olives, Spanish onion, snow peas, capsicum and herbs with a balsamic dressing
Seafood Salad with Wasabi Mayonnaise
Seafood extender, prawns, celery and parsley in a Wasabi mayonnaise
Kasoundi Rice with Tandoori Chicken
Basmati rice, oven roasted tandoori chicken, currants and fresh coriander in a spicy tomato kasoundi pickle
Fruity Couscous (V)
Couscous, currants, dried fruit medley, almonds and parsley in a lemon and orange dressing
Caesar Salad
Cos lettuce, parmesan cheese, bacon and croutons
Sweet Potato Pine nut (V)
Kumera, red capsicum, roasted pine nuts and shallots in a sesame oil dressing
Summer Beetroot (V)
Beetroot, pumpkin, kumera, carrot, sweet chilli sauce, onion, lemon juice and salt
Baby Potato and Basil (V)
Chat potatoes, red capsicum and slivered almonds in a creamy basil mayonnaise
Indian Rice (V)
Basmati rice, lentils, chickpeas, green tomato pickle, silvered almonds & currants
Mediterranean Chickpea (V)
Chickpeas, haricot beans, soy bean, artichokes, capsicum, onion, shallots, coriander and a garlic pesto dressing
Waldorf Salad
Red and green apples, celery, walnuts, sultanas, sour cream and mayonnaise
Chicken Basil Penne Salad
Penne pasta, chicken, celery, sun dried tomato and parsley in a basil mayonnaise
Seafood Coriander Pasta Salad
Spiral pasta, seafood extender, celery, coriander pesto sauce, full egg mayonnaise, capsicum, shallots, onion, snow peas, coriander, salt and pepper
Roast Mediterranean Vegetable Salad
Mixed roasted vegetables (pumpkin, sweet potato, carrot, parsnip)
Wild Rice & Chickpea Salad
Combination of wild & white rice, capers, baby corn, capsicum, shallots, onion
Garden Mixed Salad
Mixed Lettuces, Tomato, Red Onion & Cucumbers in a spring dressing
Tabouli Salad
Parsley, Crushed Wheat, Onion, Diced Tomato and Dressing
Greek Salad
Greens, Fetta Cheese, Olives, Green Capsicum, Tomatoes & Onions

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For Desserts Click Here

 

 
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